Matcha & Yuzu White - Small Batch

Matcha & Yuzu White is a small batch release from Fossa Chocolate — and one that takes its key ingredient as seriously as any bar in the range.

The matcha used here is "Wakatake" grade from Marukyu Koyamaen — one of Japan's most highly regarded matcha producers, based in Uji in Kyoto Prefecture. Wakatake is the highest culinary matcha grade Marukyu Koyamaen produces: vivid green, rich, with excellent umami balance and none of the bitterness that lower-grade matchas can bring. Fossa uses this in a creamy white chocolate base, then adds candied yuzu peel for a bright citrus contrast.

The result is a bar that is elegant, distinctly Japanese in character, and genuinely premium — a small batch production made in limited quantities. When it sells out, it won't return until the next batch is made.

Tasting notes: Rich matcha umami with creamy white chocolate and bright candied yuzu citrus.

Ingredients: Cocoa butter, milk powder, cane sugar, candied yuzu peel, matcha
Net weight: 50g
Origin: Handcrafted in Singapore by Fossa Chocolate
Allergens: Contains dairy. Made in a facility that processes nuts.

• ✓ Soy-free
• ✓ Wheat-free
• ✓ Nut-free
• ✓ Gluten-free

Available in Australia through S&L Imports — Australian distributor of Fossa Chocolate.